Darjeeling White Tea

Specially selected from Darjeeling, this White Tea is crafted by artisans with silvery white buds, delightful to drink with a flowery, light and slightly sweet flavour. Being the least processed form of tea, it is full of antioxidants and helps in heart protection, prevention of cancer, diabetes, stabilizing blood pressure and cholesterol. It also strengthens the circulatory and immune system and builds a healthy skin.

What is Darjeeling white tea?

White tea is the most delicate of all tea; the finest varieties are appreciated by tea connoisseurs for their unmatched subtlety, complexity and natural sweetness. The production of the most delicate white tea consists of only two steps: Steaming and drying

Why is white tea expensive?

Tea growers pluck white tea earlier than green tea leaves. This is a delicate process that requires precision and knowledge to prevent damaging the fragile leaves. As a result, white tea is slightly more expensive than green tea.

Why white tea is better than green?

Due to the slight fermentation of both these tea variants, the nutritional properties remain intact and this is what makes both these variants a dose of good health. According to a few studies, it was found that white tea has more antioxidants as compared to green tea, as it less processed.